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Chocolate covered candied clementines
Chocolate covered candied clementines












chocolate covered candied clementines

Once you’ve peeled and cut orange skin, weight it using a kitchen scale. You can find exact measurements of each ingredient in the printable recipe card below.īut I want to give you a proportion ratio as well so that you can change the amount (double, halve or use custom size batch) easily. Water – filtered water to boil the orange peels, plus a little more for the syrup.Make sure to use the highest quality since it’ll be one of the protagonists of chocolate covered orange sticks. Of course, you can choose milk chocolate or even white chocolate if you prefer.

chocolate covered candied clementines

Chocolate (for chocolate covered option) – dark chocolate with its natural bitterness pairs with oranges the best.Sugar – simple granulated white sugar is the best.

chocolate covered candied clementines

The flavor of each type of orange peel will also be different based on the variety picked. If you want to make candied lemon peels, use thick skinned organic lemons instead of oranges.ĭon’t use tangerines, clementines, and Christmas oranges or other thin-skinned oranges as they’ll turn out mushy after cooking. Valencia, or navel or blood oranges are the ideal choice.

  • Organic oranges – while you can use any oranges, it is better to opt for those with thicker skin if you want to dip the peels in dark chocolate or serve them on their own.
  • Try them once and you repeatedly return to this recipe. You’ll only need 2 ingredients for classic candies peels and 3 ingredients for chocolate covered orange peels.Īnd they are so easy to make! With just a few simple steps not only will you make a delicious, zesty treat for the holidays (that’s also wonderful as a gift!) but you’ll also feel your home with pleasant citrus aroma.Ĭandied orange peels can be used in various desserts but they’re an absolute must if you want to make authentic Neapolitan Sfogliatelle and Cuccidati Fig Cookies.įamous combination of zesty orange and semi sweet dark chocolate makes them truly irresistible. Candied orange peels is on of the easiest homemade treats you can make during winter time.














    Chocolate covered candied clementines